It's Fig season.
We always have lots; Figs are the one fruit that NEVER fails.
This year, however, they are fantastic. It rained just at the right time, and now they are simply perfect.
The trees (and we have about 8) are loaded, and our only problem is knowing what to do with them all.
I've suggested Fig tatin, Fig crumble, Figs in salad (nice), Figs on toast, Fig-n-chips, and curried Figs, but I know that they'll just go to waste as usual; feeding the wasps and hornets.
If anyone wants any..... pop over, and just help yourselves.